This flan is really a scrumptious, melt-in-your-mouth dessert that’s simple to make. 1/2 cup white-colored sugar 2 cups milk 2 eggs, beaten 2 egg yolks, beaten 3/8 cup white-colored sugar 1/8 teaspoon vanilla (optional) Directions Preheat oven to 350 levels. Inside a heavy bottomed saucepan melt 1/2 cup sugar overRead More →